Fast forward your herd’s genetic gain
Latest News
Introducing Morgan Johnson
Introducing Morgan JohnsonMorgan grew up on a dairy farm where her parents bred Friesian cows. She says it’s always been her passion, and so she left school and got into farming straight away. She moved to Canterbury around 2005 and once she met her husband, they...
Genetic Gain Makes Sharemilking Profitable
Genetic Gain Makes Sharemilking ProfitableAcross New Zealand, farmers use genetics to ease pressure in their pasture-based dairy systems by breeding more efficient cattle with the Three Way Cross. Doug and Emma McLeod are 50/50 Sharemilking in South Otago. Peak...
The Farmer Behind The 2022 Cover Photo
The Farmer Behind The 2022 Cover Photo Jenny Buckley and Dave van den Beuken have been 50/50 Sharemilkers in Cambridge for 15 years. They farm 720 cows on two farms with a split calving system. "We do all Autumn on one farm and all Spring on the other. We're...
Maximize your crossbreeding program with the Three Way Cross
Beef up your bottom line with world-leading beef genetics created for the dairy industry
Creating Dairy Beef Solutions to empower both the dairy and beef industry to produce a high-quality beef product and remove/reduce bobby calves simultaneously is critical to creating the future of sustainable farming practices.
With this goal in mind we have developed a series of Dairy Beef Solutions;
Collecting data, results and liaising with industry professionals dedicated to building a bridge between the two industries.
Farmer stories are key to creating robust discussions
and perfecting the dairy genetics of tomorrow.
Simon Belton
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Bishopdale
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The future of dairy beef integration
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Three Leaf Farm | Three Way Cross Transition.
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CowManager Mike Marshall
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Richard Waugh Three Way Cross for Seven Years
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World Leading Dairy Genetics
We evaluate 1000’s of world-leading sires each year and select dairy genetics from over 13 suppliers that will perform in New Zealand’s pasture-based systems.